1: Poster Session

Sunday, 6 December 2015: 11:30 - 13:00
Ivanka Trump Ballroom (Trump National Doral)
Chairpersons:   Lanny J. Rosenwasser (United States), Mario Sanchez Borges (Venezuela)
1000
1000: Food Allergy and Lymphoid Nodular Hyperplasia. Exploratory Research in Cuba | Boris Luis Fernández (Cuba)
1001
1001: IgE and IgG4 Antibodies to Cow's Milk Components in Children with Eosinophilic Esophagitis: Higher Specific IgG4 Antibodies and IgG4:IgE Ratios Compared with Subjects with IgE-Mediated Food Allergy | Alexander Schuyler (United States)
1002
1002: Effectiveness of C1-INH Therapy in ACE Inhibitor or Angiotensin Receptor Blocker Induced Angioedema | Vipul Jain (Canada)
1003
1003: Kiwi and Fig Allergy Associated with Papain Occupational Allergy | Liping Wen (China)
1004
1004: Clinical Characteristics of Inpatients with Anaphylaxis in China | Rui Tang (China)
1005
1005: Frequency of Sensitization to Food Allergens in Patients with Rhinitis and Asthma in the National Medical Center La Raza "Dr. Antonio Fraga Mouret", Mexico City | Gabriela Yvette Castellanos (Mexico)
1006
1006: Food Sensitization: Prevalence and Specific Allergy-Associated Foods in a Population Sample from Venezuela | Joselit Torres (Venezuela)
1007
1007: Levels of Interleukin 4 and Immunoglobulin E in Cord Blood Umbilical Mothers of Children of Allergic | Ligia Rodriguez (Venezuela)
1008
1008: Characterization of the Immunoallergic Profile Towards the Proteins of the Wheat Flour in Cuban Population Raúl Lázaro Castro Almarales (Cuba)
1009
1009: Sensitization to Three Domestic Mites in Patients with Adverse Food Events to Shellfish | Mirta Alvarez Castello (Cuba)
1010
1010: Older Siblings Affect Gut Microbiota Development in Early Childhood Martin Iain Bahl (Denmark)
1011
1011: Baked Egg Goods without Wheat Flour Carry an Increased Risk of Reaction | Bruce Lanser (United States)
1012
1012: Study of ACUTE Lower Respiratory TRACT Infections in Children of Age Group 1 Month to 5 YEARS | Sandeep Kanneganti (India)
1013
1013: Allergic Rhinitis and Asthma Index Increased in Texas Panhandle and AHPCO and Plasma Nanotechnology As Solutions | Nabarun Ghosh (United States)
1014
1014: Antigen-Specific T Follicular Helper Cells Mediate Peanut Allergy in Mice | Joseph J. Dolence (United States)
1015
1015: Development of Tolerance to Cow Milk Protein in Children with IgE Mediated Cow's Milk Allergy | Vladyslava Barzylovich (Ukraine)
1016
1016: Are Peanuts Causing Food Allergy in Cuba? | Maytee Mateo (Cuba)
1017
1017: Diagnostic Efficacy By Skin Prick Test with Allergenic Extracts of Legumes in Cuban Patients | Yamilet Ibizate Novales (Cuba)
1018
1018: Microbiome in Ice Machines and Assessing the Plasma Nanotechnology in Breaking the Biofilm and Improving Air Quality | Nabarun Ghosh (United States)
1019
1019: Comparative Metagenomics of Stool Microbiota in Infants with and without Eczema Chiung Hui Huang (Singapore)
1020
1020: Production of Recombinant Mal d 3, a Major Apple Allergen, in Pichia Pastoris, to Investigate the Impact of the Food Matrix and Post-Translational Modifications on Mal d 3 Immuno-Reactivity | Roberta Aina (Austria)
1021
1021: Prick Test and Immunoallergic Profile to Soy Allergens in Cuban Population Omar Herrera (Cuba)
1022
1022: Suitability of SDS-PAGE Protein Profiling Method for Assessing Food Allergen Extracts | Wendy Ramírez González (Cuba)
1023
1023: Lipopolysaccharide Regulate Cytokine TGF-bAmcp-1Atnf-aAicam-1 and ICAM-2 in Airway Epithelial Cell | Yan Shu (China)
1024
1024: Changes in IgE Levels Following One-Year Immunizations in Two Children with Food Allergy | Alice E. W. Hoyt (United States)
1025
1025: Characterization of Stool Microbiota in Patients with Diarrhea-Predominant Irritable Bowel Syndrome (IBS-D) Receiving Repeat Treatments with Rifaximin in the Target 3 Study Anthony Fodor (United States)
1026
1026: Skin Sensitization and Immunoallergic Profile to Hen's Egg in Cuban Population José Severino Rodríguez Canosa (Cuba)
1027
1027: Clinical and Immunological Characterization of Children with and without Immediate Symptoms after Ingestion of Soy in Santiago De Cuba | Caridad Sanchez Silot (Cuba)
1028
1028: Comprehensive Clinical Study on Cashew Allergy: Preliminary Results | Nicolette De Jong (Netherlands)
1029
1029: Prevalence, Incidence and Associated Risk Factors of Adverse Reaction to Food in Cuban Infants. a Population-Based Prospective Study | Silvia Venero Fernández (Cuba)
1030
1030: Reaction to Sports Drink: No Whey! Whey Allergy in Absence of Clinical Cow's Milk Allergy | Frank Eidelman (United States)
1031
1031: Characteristics of Patients with Food Allergy in Health Public Service | Magna Coelho (Brazil)
1032
1032: Stability of Allergen Extracts of Wheat Flour, Egg White and Peanuts in Glycerin and Aqueous Formulation for Diagnostic of Food Allergy | Arelis Más Quintero (Cuba)
1033
1033: Impact of Hygiene Factors on Childhood Food Allergy and Asthma | Ruchi S. Gupta (United States)
1034
1034: Food Allergy on Tumblr: Focus on Teenage Audience May Increase Educational Impact Ves Dimov (United States)
1035
1035: Therapeutic Response of Taste and Smell Disorders and Influence of Certain Foods Parosmiques. about 252 Cases | Zoubida Serradji (Algeria)
1036
1036: Frequency of Food Allergies in Gastrointestinal Symptoms | Sophia Eugenia Martinez (Mexico)
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