Symposium 23: Food Allergy Management: Practical Approach

Tuesday, 9 December 2014: 11:00 - 12:30
Sala B2 (Sul America)
Chairpersons:   Kangmo Ahn (South Korea), Yehia El-Gamal (Egypt)
11:05 - 11:25
23-1SY: What Can be Done to Prevent Food Allergy? | Mimi Tang (Australia)
11:00 - 11:05
Welcoming Remarks
11:25 - 11:45
23-2SY: Optimal Means of Diagnosis | Alberto Martelli (Italy)
11:45 - 12:05
Optimal Management of the Patient with Food Allergy | Ignacio J. Ansotegui (Spain)
12:05 - 12:30
Discussion
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