6-3SSS Food-Induced Anaphylaxis: Diagnosis and Treatment

Monday, 5 December 2011: 15:45 - 16:05
Costa Maya 2 (Cancún Center)

Dana Wallace, MD , American College of Allergy, Asthma, Immunology, Chicago

Learning Objectives:
The participant will be able to discuss the unique issues of anaphylaxis induced by food including timing of onset, symptoms, and treatment response.